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Spiced Pumpkin Pie with Chantilly Cream

Lemon Verbena Ice Cream with a Mexican Wedding Cookie

Warm Peach Crisp with Heavy Cream

Killer Chocolate Cake

Garnets in Blood

Black Mission Figs with Marsala Cream, Toasted Almonds and Honey

Watermelon Granita with an Almond Gem Cookie

Affogato ~ Espresso on Coffee Ice Cream with Shaved Chocolate,
Cocoa Nibs and Chantilly Cream

Milkshake Flavors ~ Espresso, Medjool Date, Vietnamese Avocado

An Assortment of Today's Cookies with Dark and White
Chocolate ~ Toasted Cinnamon Pecan Bark

Cheese Selection
Nocette di Capra, Gorgonzola, Idiazabal, with sliced Nectarines,
Crick Cracks and Candied Chile Pecans

Chef's Dessert Sampler of Today's Offerings
Small 17. Medium 22. Large 34.

Pastry Chefs : Jesus Pereira, Felipe Larrazabal and Gabriel Ruiz
We Proudly Use Askinosie Chocolate


Susana Balbo Virtuoso Late Harvest Malbec 2010 10
Oremus Tokaj Aszu "3 Puttonyos" 2002 14
Chateau Haut-Mayne Sauternes 2010 11
Kopke Ten Year Tawny Port 10
Porto Rocha Late Bottled Vintage 2007 10
Kopke Colheita Port 1983 14
Dashe Late Harvest Zinfandel Dry Creek Valley 2013 10

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